Daniel Molinari

Daniel Molinari

Student from BEBS - Barcelona Executive Business School
Lives in Barcelona, Spain
over 6 months ago

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Master in Hospitality management
Master in Specialized Translation - English/German/French - Italian

Experience

  • Service Manager

    Trattoria Mollie's - Santa Barbara, CA, United States

    F&B service
    March 2005 - January 2008

    - managing service staff (working hours, holidays, hiring process, etc.) - coordinating tasks of the staff during the service - organizing special events: receptions, buffets, conferences, etc. - managing and controlling wines stocks and cellar - checking supply orders and managing the warehouse - taking care of the daily reservations of the restaurant - talking with and entertaining customers - advising customers on the choice of dishes and wines - serving special dishes in front of customers - performing the tasks of the sommelier - dealing with special requests or complaints

Education

  • master in hospitality management

    BEBS - Barcelona Executive Business School - Barcelona, Spain

    September 2018 - Now

Languages

  • Italian
    Native or fluent
    100%
  • French
    Full professional
    80%
  • Spanish
    Professional working
    60%
  • English
    Professional working
    60%
  • German
    Professional working
    60%

Skills

  • Sommelier

Other

  • Daniel Molinari

    To explain briefly my backgroud, I started working in the hospitality sector with the age of 16. I've been working in different countries such as USA, Italy, Germany, France and Switzerland, I speak fluently 5 languages, I have a sommelier diploma. I've been working mainly in the service, as waiter, sommelier and restaurant manager, but I have also a 3 years experience as receptionist.

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