Darron Marcus

Darron Marcus

Chef de rang-Restaurant Captain at Mandarin Oriental Jumeira, Dubai
Lives in Dubai, United Arab Emirates

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About me

If you require an individual with a passion to work hard, eager to learn and striving for growth with a diligent approach to work and life, then do consider my application. I am a young and enthusiastic man always up to any task set for me and with that I am a very responsible and organized individual. I never hesitate when it comes to taking on extra responsibilities as I find that it’s the best way to grow, being independent as well as being a strong minded individual.

Personal traits: Persistent, enthusiastic, self aware, self confident, humble and disciplined


6 years and 4 months

  • Chef de rang-Restaurant Captain

    Mandarin Oriental Jumeira, Dubai - Dubai, United Arab Emirates

    F&B service
    July 2019 - Now · 6 months

  • Artisan Waiter

    JW Marriott Marquis Hotel Dubai - Dubai, United Arab Emirates

    F&B service
    January 2018 - July 2019 · 1 year and 7 months

  • Bar Waiter

    Southern Sun The Cullinan Hotel, Cape Town - Cape Town, South Africa

    F&B service
    September 2016 - November 2017 · 1 year and 3 months

  • F&B management trainee

    Taj Hotel Cape Town - Cape Town, South Africa

    F&B service
    July 2014 - July 2016 · 2 years and 1 month

  • Waiter

    Cape Grace Hotel Cape Town - Cape Town, South Africa

    F&B service
    July 2013 - July 2014 · 1 year and 1 month

    Working at the beautiful and Elegant Cape Grace Hotel opened my eyes to the hospitality industry. I have been given the opportunity to work there as a trainee as I was in the process of completing my National qualification in F&B. I was given the position as a waiter and I have helped out various times in the bar as well. I ended my time there after a year and I got to understand the duties of a waiter and barman thoroughly.



3 languages

  • Afrikaans

    Native or fluent

  • English

    Native or fluent

  • Dutch


Personal information


  • South African

Date of birth

June 25th 1994


13 skills

  • excellent customer service skills
  • F&B Services
  • fine dinning
  • Food and beverages
  • Good communicator
  • Knowledge about wines
  • Micros Opera
  • Micros POS
  • Open minded and flexible
  • Payroll Administration
  • service focus
  • Teamleader
  • Wine service
Arghya Das
Restaurant Server at JW Marriott Marquis Hotel Dubai
Sameeur Rahman
Reservation, & Customer Service Executive at Wahaj Boulevard Hotel
Raji Aljesry
Corporate Sales Manager at Four Seasons Hotels and Resorts
View 40 connections
Emerald Palace Kempinski Dubai
Dubai, United Arab Emirates
Mandarin Oriental Jumeira, Dubai
Dubai, United Arab Emirates
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