David Gauci Borda

David Gauci Borda

Student from Institute of Tourism Studies Malta (ITS)
Lives in Attard, Malta
over 6 months ago

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Currently, I am reading for a Certificate in Travel & Tourism Management at the Institute of Tourism Studies (ITS) and have obtained both a Foundation Course in Tourism & Enterprise together with Certificate in Food Production & Service from the same institute.
Previously I have worked as a Banqueting Assistant with the Westin Dragonara Hotel & Resort in Paceville and have also held the position of Commis Chef at The Grand Hotel Excelsior in Floriana. Both experiences were temporary in nature as I was pursuing my studies on a full-time basis, but nonetheless helped me develop and nurture my skills in the local tourism industry.


Regards

David Gauci Borda

Experience

  • Commis Chef

    Grand Hotel Excelsior - Floriana, Malta

    F&B kitchen
    June 2016 - September 2016 · 4 months

    Working in A Ala Carte Restaurant and Assisting The Butchers When Needed

  • Banqueting Assistant

    The Westin Dragonara Resort, Malta - Saint Julian's, Malta

    F&B kitchen
    May 2016 - July 2018 · 2 years and 3 months

    Banqueting helper

Education

Languages

  • English
    Native or fluent
    100%
  • Maltese
    Full professional
    80%
  • German
    Notions
    20%

Skills

  • Effective teamwork
  • Good time management
  • self-motivate
  • Very good communication
Following
InterContinental Malta
Saint Julian's, Malta
Hosco
Geneva, Switzerland
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Marsaskala, Malta
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