David Schmid

David Schmid

Assistant Restaurant Manager at Lotti Lokal GmbH
Lives in Zürich, Switzerland
over 6 months ago

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Experience

  • Assistant Restaurant Manager

    Lotti Lokal GmbH - Zürich, Switzerland

    F&B service
    October 2017 - Now · 1 year and 3 months

  • Chef de Rang

    Le Chef (Meta Hiltebrand) - Zürich, Switzerland

    F&B service
    April 2016 - August 2017 · 1 year and 5 months

    - Preparing/serving drinks and food, looking after guests - Verifying compliance with hygiene regulations - Responsible for daily operations, mise en place - Beverage/stock management - Private Events and Catering (50 Pax)

  • Chef de Bar / Rang

    Frau Gerolds Garten - Zürich, Switzerland

    F&B service
    May 2014 - March 2016 · 1 year and 11 months

    - Management/training employees (5 to 15 Pax) - Beverage/stock management - Preparing/serving drinks and looking after guests - Verifying compliance with hygiene regulations - Managing service station up to 40 guests

  • Executive Assistant

    Kerdos AG - Baar, Switzerland

    Asset Management
    October 2010 - December 2013 · 3 years and 3 months

    - Trust and Business Consultancy - Fiscal and Legal Advice - Succession Planning, Advice on Trusts & Foundations - Family Office (Management of Private Client Assets)

  • Receptionist (Internship)

    Hotel Storchen Zurich - Zürich, Switzerland

    Front Office reception
    August 2004 - August 2005 · 1 year and 1 month

    - Managing reservations and events - Guest hospitality - Guest correspondence in German / English / French - Invoicing

Education

  • EMBA in Hospitality Administration

    École hôtelière de Lausanne - Lausanne, Switzerland

    September 2016 - July 2017

    Hospitality Administration

  • Bachelor of Applied Sciences in Business Administration

    Zurich University of Applied Sciences - Zürich, Switzerland

    October 2006 - October 2010

    General Management

Languages

  • English
    Native or fluent
    100%
  • Swiss German
    Native or fluent
    100%
  • German
    Native or fluent
    100%
  • Spanish
    Limited working
    40%
  • French
    Limited working
    40%

Skills

  • Food and beverages
Connections
Cyril BARON
AREA HRD Switzerland at IHG - InterContinental Hotels Group
Krisantus Sutrisno
Intern at Four Seasons Hotel
Following
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Zürich, Switzerland
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