David Vilches Marin

David Vilches Marin

Hotel General Manager at Ona hotels
Lives in Estepona, Spain
over 6 months ago

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Continue my development professional and personally in the company and adapt myself to its systems to make it grow. Transmit my knowledge and learn from the others what they can contribute to me. Availability of immediate incorporation and possibility of change of residence around the world.


  • Hotel General Manager

    Ona hotels - Dénia, Spain

    February 2016 - February 2018

    2018 During the last year I also was the Ona Hotels Coordinator, carrying besides the Ogisaka, the control of the following resorts: Zarzas, Gemelos XV, Marina Arpón and Aldea de Mar… informing to the Head Quarters. 20% saving on supplies y 15% increase in billing on restaurant, 2 points increase in online reputation.

  • General Manager

    Ona Hotels - Cala D'or, Spain

    June 2015 - March 2016

    2 points increase in online reputation and 10% reduction in personnel costs.

  • Hotel Manager

    Obsido Villa Flamenca - Nerja, Spain

    May 2013 - January 2015

    Increase of 15% of sale Price without any investment

  • General Manager

    Hotel Pueblo Camino Real - Torremolinos, Spain

    February 2011 - February 2012

    Introduction in revenue, social network design, 60% increase in the number of tour operators.

  • General Manager

    Hotel Tribuna Malaga - Málaga, Spain

    February 2009 - May 2010

    40 % of electricity saving, 40% increase of sales in restaurant

  • General Manager

    Eh Etursa - San Luis de Sabinillas, Spain

    July 2006 - December 2008

    Opening and process design

  • F&B Manager

    Eh Etursa - Torremolinos, Spain

    June 2005 - May 2006

  • Rooms Division Manager

    Eh Etursa - Granada, Spain

    October 2000 - June 2005

    Also supervision of Banquets and MICE


  • Master Pide

    Instituto internacional San Telmo - Seville, Spain

    May 1999 - June 2000

  • Bachelor and university test

    Alfonso X el Sabio - Seville, Spain

    September 1986 - June 1990


  • Spanish
    Native or fluent
  • English
    Full professional
  • French
    Professional working


  • food cost
  • Knowledge of food
  • New business development
  • Revenue manager
  • tourisme
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