Craft course in food production
Craft course in food production
What should I describe my self I believe in work so as a hotelier I am good human being with 12 years experience as a chef and My greatest strengths includes the planning, coordination, supervision, and successful execution of major dining and catering events, Additionally, I am proficient at keeping records of payment and expenses, assisting in business promotion and sales, consulting regular inspection of food and operation, and managing human resources. Furthermore, I am adept at consulting with clients to meet and accommodate their unique needs. Now i am looking for new opportunity.
13 years
I am completed bachelor degree in commerce.
1 language
English
Full professional
Nationalities
Indian
Date of birth
January 20th 1981
1 skill
2 informations shared
Craft course in food production
Usa visa
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