DEVANSHU KALRA

Bartender at Hyatt
Lives in New Delhi, India
over 6 months ago

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I always look for new experience and challenges. I want to explore hospitality internationally to know people and local trends of different places. My passion is beverages. I love trying out new ingredients. I am a workaholic.

Experience

  • Bartender

    Hyatt - New Delhi, India

    F&B service
    November 2016 - Now

Education

  • Institute Of Hotel Management, Catering Technology & Applied Nutrition - IHMCT

    June 2013 - May 2016

Languages

  • English
    Native or fluent
    100%
  • Hindi
    Native or fluent
    100%

Skills

  • Basic bartending
  • Basic cocktail mixing
  • F&B service
  • Knowledge about wines
  • Pre-opening a restaurant
  • Strategic event planning
  • Wine service
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