Doroteya Decheva

Doroteya Decheva

Student from American Hotel Academy Romania
Lives in Romania

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About me

My name is Doroteya Decheva, I was born in Bulgaria, but I am also half Romanian. I currently live in Brasov where I am studying International Hotel Business Management at the American Hotel Academy Romania (accredited by Manchester Metropolitan University). One of my strenghts is the languages - Native Bulgarian and English speaker, fluent in French and Romanian, studying Spanish, vague understanding of Russian.
I believe I truly belong to the hospitality industry because I feel enormous satisfaction when hosting events at home, helping friends, family or even strangers. My goal in life is to gain knowledge from around the world and to eventually run a business alongside my sister in which we implement the highest standards. Our mission is to develop our native countries and to contribute to their hospitality/architectural progress.


2 years and 2 months

  • F&B Trainee

    Hôtel du Cap-Eden-Roc - Antibes, France

    F&B service
    May 2018 - September 2018 · 5 months

    This experience allowed me to recieve an overview of the service and organisational part of the Food and Beverage department. - Preparing the restaurant for opening - Mis-en-place of the tables - Serving drinks, bread - Clear the table - Redress the table - Doing the food/drinks run

  • Online Customer Service Representative

    "Mangusto" - Varna, Bulgaria

    August 2015 - April 2017 · 1 year and 9 months

    -Replying on a daily basis to customers` inquiries, orders and messages -Effectively using a specialised online system (for our database) -Providing service to customers by politely communicating with all types of clients via online messaging


Currently studying


6 languages

  • Bulgarian

    Native or fluent

  • Romanian

    Native or fluent

  • English

    Native or fluent

  • French

    Professional working

  • Spanish


  • Russian


Personal information


  • Bulgarian


14 skills

  • A team player
  • Creative
  • Creative and hardworking
  • Determined individual
  • Energetic and flexible
  • Friendly
  • Helpful
  • Honest, punctual,
  • Kind
  • Open minded
  • Reliable and responsible
  • Responsive
  • Self-motivated, proactive
  • Work individually

Additional Information

1 information shared

  • Volunteer for the cause “Build them a school. Build them a future”, part of the “Pencils of Promise” Organization

    I took a leading part in raising 30,000$ by an online platform which is part of the
    “Pencils of Promise” organization. My classmates and our US “Fullbright” teacher created an
    influential video to help bring awareness on the illiteracy rate in the third-world countries. The money
    was used for building a primary school in Ghana (Africa).

Paolo De Luca
Food Engineer, F&B Manager, F&B Consultant at De Luca Food Solutions
Calvin Susanto
F&B Management Trainee chez The Doyle Collection
Flore Sadourny
Réceptionniste chez Mercure Chamonix Centre
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