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I am a highly trained hospitality professional with a wealth of experience in venues located all over London. I have recently relocated to Barcelona to experience a new way of life and improve my language skills.
Over the past few years I have risen through the ranks in the industry and am now looking to take the next step into consultancy or head office work.
Restaurant Manager and Sustainability Officer
Spring Restaurant - London, United KingdomManagementFebruary 2017 - September 2018 · 1 year and 8 months
Cafe Murano - London, United KingdomManagementJanuary 2016 - February 2017 · 1 year and 2 months
Hix - London, United KingdomManagementAugust 2014 - January 2016 · 1 year and 6 months
Global Governance and Ethics, MSc
University College London - London, United KingdomSeptember 2016 - September 2018
EnglishNative or fluent100%
- Basic finance
- Duty management
- F&B management
- Financial reports
- Great customer service