Bisikwa Elinah

Bisikwa Elinah

Assistant Outlet Manager at V Hotel, Curio Collection by Hilton
Lives in Dubai, United Arab Emirates

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About me

I am pleased to be able to offer any prospective employer no less than 5 years of experience within the hospitality industry. I boast a thorough knowledge of all in-house operations while I am just as adept at dealing with the needs of the client.
I have worked for restaurants and chain properties of international repute, so pressure is never a concern. A team player, I’m hopeful of developing long-term relationships with employees and senior staff alike.
This candidate is searching for an establishment which can provide me with room for upward mobility within a friendly atmosphere. Finally, I am more than happy to undergo further training as may be required.

Experience

4 years and 3 months

  • Assistant Outlet Manager

    V Hotel, Curio Collection by Hilton - Dubai, United Arab Emirates

    F&B service
    July 2018 - Now · 1 year and 6 months

    • Research new wholesale food suppliers and negotiate prices • Calculate future needs in kitchenware and equipment and place orders, as needed • Manage and store vendor’s contracts and invoices • Coordinate communication between front of the house and back of the house staff • Prepare shift schedules • Supervise kitchen, wait staff and provide assistance as needed • Keep detailed records of daily, weekly and monthly costs and revenues • Arrange for new employee’s proper onboarding (scheduling trainings and ordering uniforms) • Monitor compliance with safety and hygiene regulations • Gather guest’s feedback and recommend improvements to our menus

  • Head Barista/ supervisor at w hotel alhabtoor

    W Hotel Al Habtoor City Complex - Dubai, United Arab Emirates

    F&B service
    March 2017 - June 2018 · 1 year and 5 months

    • Greets all customers with fast, friendly, personalized service and develops a rapport with our customers by learning their names, favorite drinks and food items. • Verbally receives and calls back customer orders in a friendly manner. • Reports all customer complaints to manager on duty. • Responds proactively to prevent customer service situations. • Accurately rings sales orders into cash register and counts back change to customers in a courteous and friendly manner. • Answers telephone in a courteous and friendly manner including, but not limited to, giving store greeting, directions to store location, and receiving and filling customer orders. • Answers customer questions regarding coffee blends, preparation, and product freshness. • Weighs, grinds and packs coffee per customers’ orders according to Company guidelines. • Sells and serves baked goods and miscellaneous food items to customers. • Maintains efficient, friendly service standards and demonstrates such standards when training other team members. • Provides superior services and promotes a friendly, comfortable environment by providing fast and friendly service. Perpetuates Company Guiding Principles and House Rules. • Restocks shelves, when necessary. • Routinely cleans the bar area, floor, windows and grinders, and takes out trash. • Assists in the distribution of weekly shipments and maintains a clean and organized storage room. • Reports potential safety hazards to the manager on duty. • Reports all employee accidents to the manager on duty.

  • Barista

    W Hotel Al Habtoor City Complex - Dubai, United Arab Emirates

    F&B service
    March 2015 - June 2016 · 1 year and 5 months

    • Prepare and serve various hot and cold beverages • Supervise and sanitize work areas, utensils and equipment. • Clear service or seating areas. • Check temperatures of the freezers, refrigerators, heating equipment to ensure proper function and food safety standards • To make sure all baristas can describe the menu or suggest products items to guests by training them. • Daily barista requisitions through purchasing system • Receive and process customer payments and always to make sure that barista team is happy

Education

  • bachelors degree of procurement and logistic management

    Makerere University - Kampala, Uganda

    February 2013 - November 2017

Languages

1 language

  • English

    Native or fluent

Personal information

Nationalities

  • Ugandan

Skills

9 skills

  • Adaptability
  • A good Team player
  • Analitical Skills
  • Communication skill
  • Good IT skills
  • Inspiring Leader
  • Interpersonal Skill
  • Motivational Skills
  • Problemsolving
Connections
Andrew A. Gerges
F&B Server at BVLGARI Resort and Residences Dubai
Nwokedi Osmond Abugu
Customer Service Executive at Mawgif dubai airport
Kamulegeya Richard
Team leader: F&B All day dinning at Marriott Al Jaddaf Hotel
View 7 connections
Following
Fairmont Dubai
Dubai, United Arab Emirates
Andaz Dubai The Palm
Dubai, United Arab Emirates
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