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Experience
4 years and 7 months
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Commis chef
AL NAJADA HOTEL BY TIVOLI - Doha, Qatar
F&B kitchenOctober 2018 - Now · 1 year and 3 months -
Commis chef
Golden tulip hotel nizwa - Nizwa, Oman
F&B kitchenAugust 2017 - October 2018 · 1 year and 3 months -
Line Cook
Harvey's grill - Dumaguete, Philippines
F&B kitchenSeptember 2013 - September 2015 · 2 years and 1 monthFilipino and Asian cuisine
Education
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Culinary Arts
Teamskills School for Culinary Arts and Hospitality Management
March 2015 - January 2016
Languages
3 languages
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Filipino
Native or fluent
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English
Native or fluent
-
Arabic
Professional working
Personal information
Nationalities
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Philippine
Skills
2 skills
- Artistic and Innovative
- Both visual and performing artist