Join Hosco and view Emilie's full profile, it's free !
As a Hosco member, you will:
- Make yourself visible to thousands of companies in the hospitality industry'
- Join a community of 180'000+ students and professionals
- Learn more with new articles & videos every week on hosco.plus
Trainee sommelier & waitress
The Boutique Hotel Bordeaux - Bordeaux, FranceF&B serviceOctober 2018 - November 2018 · 2 months
I had the chance of being a complete part of the food and beverage (wine and apirits mainly) and to work as a cashier when needed.
Trainee & intern
Constance Belle Mare Plage, Mauritius - MauritiusOtherOctober 2017 - August 2018 · 11 months
I worked in operational departments namely F&B ( service, bar, sommellerie, room service ), kitchen, pastry, front office ( reception, guest relations, recreation counter, spa ), housekeeping, quality assurance
Loreto convent junior school curepipe - Curepipe, MauritiusOtherFebruary 2017 - April 2017 · 3 months
I replaced absent teachers on a daily basis, had tasks and objectives to meet, had the opportunity to learn how to express myself when around kids, with my supervisors, colleagues and kids parents. This was a chance to learn how to organise my work and further discovered my love for dling things right.