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I am studying at Özyeğin University which is cooperate with Le Cordon Bleu. This spring is my last term. As soon as graduation from university, I want to be involved into the new journey for my career. I am quite enthusiastic about Pastry & Bakery & Chocolate Arts.
If you need an employee who is crazy about pastry world, please give me a chance ! Thank You!
Sincere wishes from TURKEY !
Toof Cakes&Pastry - Istanbul, TurkeyBakery/PastryDecember 2018 - Now · 2 months
Özyeğin University - Istanbul, TurkeySeptember 2014 - Now
Le Cordon Bleu İstanbul
TurkishNative or fluent100%