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Im a very open minded and driveb person. I like to take on new challenges. My passion for the industry is what makes me strive for progress. After my studies I'd like to expand my limits by working on a international base for a hotel chain.
klöesterli weincafe - Bern, SwitzerlandF&B kitchenSeptember 2017 - Now
swiss culinary school gibb - Bern, SwitzerlandAugust 2014 - August 2017
GermanNative or fluent100%
Swiss GermanNative or fluent100%
- A team player
- continious improvement
- highly adaptablle
- Open minded
- Stress resistant
- Very ambitious
- Warm and friendly