Filippo Meloni

Filippo Meloni

Chef de rang at Bulgari Resorts
Lives in Dubai, United Arab Emirates

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About me

Hello, my name is Filippo and I’m from Italy. I’ve got a 4 years hospitality background. In the last 2 years I lived abroad to learn English as well as to improve my skills. I spent the first year in England and the second one in Sydney where I’ve been working at the Silvester’s ( One Hat Restaurant) inside the Sydney Harbour Marriott. I also attended a stage at the 3 Michelin starred restaurant Maaemo in Norway. Currently I’m staying in Dubai working at Il ristorante- Niko Romito inside the Bvlgari Hotels and Resort. The passion in giving the best experience to the guests is the goal that pushes me to succeed. I’m always willing to learn new things in order to build a better knowledge level; I’m not scared to work hard.


4 years and 9 months

  • Chef de rang

    Bulgari Resorts - Dubai, United Arab Emirates

    F&B service
    September 2018 - Now · 1 year and 4 months

  • Stagiaire

    Maaemo Restaurant - Oslo, Norway

    F&B service
    March 2018 - April 2018 · 3 months

  • Chef de rang

    Sydney Harbour Marriott Hotel at Circular Quay - Sydney, Australia

    F&B service
    August 2017 - January 2018 · 6 months

  • Restaurant Supervisor

    VIP Pizza - Brighton, United Kingdom

    F&B service
    March 2016 - January 2017 · 1 year

  • Head Waiter

    Il Fina Bar/Ristorante/Pizzeria - Narni, Italy

    F&B service
    December 2014 - January 2016 · 1 year and 2 months

  • Chef de rang

    I Ghibellini - Narni, Italy

    F&B service
    April 2014 - November 2014 · 8 months


  • high school diploma

    Narni IISS Gandhi

    September 2009 - June 2014


2 languages

  • Italian

    Native or fluent

  • English

    Full professional

Personal information


  • Italian

Driving License


Faheem Khan
waiter at aljazzera italian
Saki Takase
Beverage Manager at Bvlgari Resort Dubai
Ghazwan Naser
Operations Manager at Ruth's Chris Steakhouse Address Marina Hotel
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