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Experience
1 year and 4 months
-
Executive sous chef
RIU Hotels & Resorts - Negril, Jamaica
F&B kitchenNovember 2016 - February 2018 · 1 year and 4 months
Education
-
ciclo superior en restauracion
Centro Integrado De Formacion Profesional Carlos Oroza
September 1999 - June 2001
Languages
4 languages
-
Portuguese
Native or fluent
-
Spanish
Native or fluent
-
English
Full professional
-
French
Professional working
Personal information
Nationalities
-
Spanish
Work Permits
-
European Union
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