Franco Maria Marroni

Franco Maria Marroni

Assistant du directeur de la restauration pour Pierre Gagnaire at LES AIRELLES
Lives in Italy
over 6 months ago

Join Hosco and view Franco Maria's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

The past working years and the acquired references have highlighted good organizational skills. Working as a manager of a team of more than 10 people for several years has allowed me to refine techniques and operational methods. Briefly, here are the activities I have particularly worked on.
Support to the coordinated team for the achievement of the corporate budget objectives with actions of stimulus control and supervision on the level of standard offered.
Constant checks on a regular basis
with a comparison briefing aimed at: Feedback for the achievement of objectives and professional growth ensuring compliance with deadlines.
Organizational activities; coordination of work shifts with the placement of the personnel available according to not only the framework but also the attitudes.
Overall work planning and timing optimization with extreme attention to any phenomena of customer dissatisfaction.

Experience

  • I Maitre d hotel

    Augustus Hotels - Forte dei Marmi, Italy

    F&B service
    April 2018 - Now · 10 months

  • Assistant du directeur de la restauration pour Pierre Gagnaire

    LES AIRELLES - Courchevel 1850, Saint-Bon-Tarentaise, France

    F&B service
    December 2017 - Now · 1 year and 2 months

  • I Maitre d’hotel

    Augustus Hotel Resort - Forte dei Marmi, Italy

    F&B service
    April 2017 - October 2017 · 7 months

Education

  • Bar Management

    Campari Academy

    March 2018 - April 2018

  • Food and beverage managment

    Luiss Business School - Hospitality and Tourism Management - Rome, Italy

    October 2015 - December 2015

Languages

  • Italian
    Native or fluent
    100%
  • English
    Full professional
    80%
  • French
    Full professional
    80%
  • Spanish
    Full professional
    80%
Connections
Simone Sgambato
Chef de Rang chez Four Seasons Hotel Des Bergues
Following
Baglioni Hotels
Milan, Italy
Other members
Andrea Losapio
Genoa, Italy
Andrea Marcialis
Sardinia, Italy
Fabio Corrias
Pula, Italy
Umberto Grotti
Forte dei Marmi, Italy
Raffaele Acierno
Potenza, Italy
View 83303 members