George Askilashvili

George Askilashvili

Chef Tournant at Aphrodite Hills Resort Hotel
Lives in Cyprus

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About me

looking for new challenges.hard worker

Experience

12 years and 4 months

  • Chef for Anoi pub

    Aphrodite Hills Resort Hotel - Cyprus

    F&B kitchen
    May 2019 - Now · 4 years and 11 months

  • Chef de partie

    Schlosshotel - Fiss, Austria

    F&B kitchen
    December 2018 - Now · 5 years and 4 months

    Meat/fish/sauce station.set menu plus alacart

  • Chef Tournant

    Aphrodite Hills Resort Hotel - Paphos, Cyprus

    F&B kitchen
    April 2018 - Now · 6 years

    chef tournant for 5 restaurants.

  • Chef saucier

    Schlosshotel Fiss - Fiss, Austria

    F&B kitchen
    August 2019 - October 2020 · 1 year and 3 months

  • Chef saucier

    Schlosshotel fiss - Fiss, Austria

    F&B kitchen
    August 2019 - October 2020 · 1 year and 3 months

  • Senior Chef De Partie

    Thanos Hotels and Resorts - Paphos, Cyprus

    F&B kitchen
    April 2012 - March 2018 · 6 years

    ho\cold kitchen,mediteranean restaurant,french alacart restaurant

  • Trainee

    Four Seasons Hotel Limassol - Limassol, Cyprus

    F&B kitchen
    June 2017 - June 2017 · 1 month

    trainee

  • Pastry chef de partie

    Mayfair - Paphos, Cyprus

    Pastry
    May 2016 - June 2016 · 2 months

    making local dessert lunch and dinner buffet for 700 persons

  • Breakfast Chef

    Coral beach hotel - Paphos, Cyprus

    F&B kitchen
    March 2011 - May 2011 · 4 months

    Breakfast Chef for 1500 person buffet

Education

  • Paphos technical school - Paphos, Cyprus

    September 2011 - May 2014

  • Panagia Theoskepasti Secondary School, Morphou, - Cyprus

    September 2008 - May 2010

Languages

5 languages

  • English

    Full professional

  • Georgian

    Full professional

  • Greek

    Professional working

  • Russian

    Limited working

  • German

    Notions

Personal information

Nationalities

  • Cypriot

  • Georgian

Work Permits

  • European Union

Date of birth

July 20th 1994

Driving License

Yes

Skills

8 skills

  • Ala carte
  • Baking/pastry
  • Banqueting
  • Kitchen
  • Menu costing
  • Menu planing
  • Pastry skill
  • Prepare menus
Connections
Hermes Recruit
Cruise Ship Careers at Hermes Recruitment
Lahiru Himath
demi chef de parte at IHG - InterContinental Hotels Group
Rebecca Corazzin
Waitres/ Barman en Indaco Restaurante
View 15 connections
Following
IHG Hotels & Resorts
IHG Hotels & Resorts
Denham, United Kingdom
MELCO Resorts & Entertainment Marriott International
Other members
Kyriakos Mylona
Limassol, Cyprus
Gergely Forró
Paphos, Cyprus
Alexandra Benes
Paphos, Cyprus
Syndy Kovalcsik
Germasogeia, Cyprus
George Oumountoumidis
Limassol, Cyprus
View more
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