Georgia Powell

Georgia Powell

Resident chef at Italian Embassy
Lives in Udine, Italy
over 6 months ago

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La prima volta che sono entrata in un ristorante non avevo esperienza, ero spaventata, ma curiosa. La curiosità ha vinto sulla paura e, assieme alla determinazione, mi ha portato a raggiungere degli obiettivi di carriera importanti.
Ogni volta che entro in una cucina nuova cerco di ricordare come mi sono sentita quel primo giorno, in questo modo riesco a dare il meglio, a imparare e dare il più possibile.

Experience

  • Resident chef

    Italian Embassy - Australian Capital Territory, Australia

    F&B kitchen
    May 2018 - January 2019 · 9 months

  • Sous Chef

    Boha Restaurant - Bergen, Norway

    F&B other
    September 2017 - January 2018 · 5 months

  • Chef de partie

    La Risacca - Marina di Sorso, Italy

    F&B kitchen
    June 2017 - September 2017 · 4 months

  • Chef de partie

    Boha Restaurant - Bergen, Norway

    F&B kitchen
    September 2016 - January 2017 · 5 months

  • chef de partie

    Trattoria Italiana - Bergen, Norway

    F&B kitchen
    February 2016 - February 2017 · 1 year and 1 month

  • Commis de cuisine

    Orsone Ristorante - Cividale del Friuli, Italy

    F&B kitchen
    March 2014 - July 2014 · 6 months

Education

  • ALMA - Parma, Italy

    September 2014 - September 2015

Languages

  • English
    Native or fluent
    100%
  • Italian
    Native or fluent
    100%
  • French
    Professional working
    60%

Skills

  • HACCP
  • Stong team work
  • Well organised
Connections
Kinga Simon
Sales and marketing at E-value
Vittoria Caffa
HR & General Assistant Manager at Hotel La Perla
Noelia Yanzi
Profesora de Historia en Colegio Jesús María
View 20 connections
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