Giorgia Palma

Giorgia Palma

Chef de rang at Four Seasons - Geneva
Lives in Geneva, Switzerland

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About me

My name is Giorgia Palma, 27 years old , Italian and I am passioned about people, customer service and luxury and travel. I studied hospitality management and once I obtained my diploma, I moved in different countries to learn more about the world, people and different cultures and of course to work in fine dining and five star hotels .
At the moment I am employed by one of the best luxury hotel in the world ( Four Seasons) but after long time I am looking forward to move on from food and beverage sector and for this reason I am looking for a challenging opportunity where I can progress and share my talent in clients relations, public relations, sales and organization .

Experience

5 years and 7 months

  • Chef de rang

    Four Seasons - Geneva - Geneva, Switzerland

    F&B service
    September 2018 - Now · 5 years and 7 months

Education

  • Diploma

    SCUOLA ALBERGHIERA OTRANTO - Otranto, Italy

    October 2005 - August 2010

Languages

3 languages

  • Italian

    Native or fluent

  • English

    Native or fluent

  • French

    Full professional

Personal information

Nationalities

  • Italian

Work Permits

  • Switzerland

Skills

5 skills

  • event organizer
  • Food and beverage manager
  • French - intermediate
  • Italian Fluent
  • travel photographer
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