Hicham AlAbdallah

sous chef at black sheep restaurant
Lives in Lebanon
over 6 months ago

Join Hosco and view hicham's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

I’m in Lebanon & searching new opportunity & ready to joining immediately

Experience

  • sous chef

    black sheep restaurant - Hong Kong

    F&B kitchen
    March 2018 - October 2018 · 9 months

  • sous chef

    saudi catering & contracting - Saudi Arabia

    F&B kitchen
    June 2014 - December 2016 · 2 years and 7 months

  • sous chef

    al salal - Kuwait City, Kuwait

    F&B kitchen
    February 2014 - January 2018 · 3 years and 12 months

  • sous chef

    yemen catering & services - Yemen

    F&B kitchen
    July 2010 - April 2014 · 3 years and 10 months

  • sous chef

    capitol hotel - Dubai, United Arab Emirates

    F&B kitchen
    January 2008 - May 2010 · 2 years and 5 months

  • sous chef

    maxim restaurant - Saudi Arabia

    F&B kitchen
    January 2005 - November 2007 · 2 years and 11 months

  • sous chef

    yemen catering & services - Yemen

    F&B kitchen
    December 2000 - December 2004 · 4 years and 1 month

  • chef de partie

    holiday inn hotel & resort - Beirut, Lebanon

    F&B kitchen
    January 1999 - November 2000 · 1 year and 11 months

  • chef cooker

    ministry of defense - Beirut, Lebanon

    F&B kitchen
    January 1998 - September 1998 · 9 months

Education

  • BT3

    technical school

    September 1993 - June 1996

Languages

  • English
    Full professional
    80%
  • Arabic
    Full professional
    80%
  • French
    Professional working
    60%
Following
Sekoya Management
Dubai, United Arab Emirates
Restaurant Zori
Hvar, Croatia
Other members
View 326778 members