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I completed Certificate in F & B Operations from Switzerland and Advanced Diploma in Food & Nutrition Management from India.
I have experience in Italian & Fusion Cuisine from USA and India.
I am looking for an Internship in kitchen.
Namaste Delhi(Catering Company) - Ghaziabad, IndiaF&B kitchenJanuary 2012 - July 2013
Banquet Cook Banquet services Marriage functions Parties Fusion Cuisine (Indian+Italian)
Pizzico(Italian Restaurant & Bar) - Nashua, NH, United StatesF&B kitchenApril 2010 - September 2010
Duties : (Italian Cuisine) Preparation(sauces etc) Stocking Cooking for order Grill Cleaning Opening and closing the kitchen
Stonehedge Inn & Spa(4 Diamond property) - Tyngsborough, MA, United StatesF&B serviceOctober 2009 - March 2010
Duties: Order taking Restaurant setup Reservations Guest seating F & B service
ITC Maurya Sheraton Hotel & Towers - New Delhi, IndiaF&B serviceJuly 2006 - February 2007
Duties: F & B Service Restaurant setup Preparation work Clearance Order taking Banquet functions Rotational training at different restaurants throughout the hotel
Advanced Diploma in Food & Nutrition Management
Indian School of Business Management & Administration - Ghaziabad, IndiaApril 2012 - April 2013
Food & Beverage Operations
César Ritz Colleges Switzerland - Lucerne, SwitzerlandSeptember 2005 - February 2007
HindiNative or fluent100%
EnglishNative or fluent100%