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As restaurant manager with 8 years of experience and overall experience of 21 years as F& B professional, I believe my operational skills, focus on team
development, and revenue management skills make me the ideal candidate for Restaurant Manager .I have a strong understanding for how to make restaurants run smoothly and how to keep employees
motivated. Throughout my career, I have exhibited a high level of professionalism, and have led restaurants
with good humor and a determination to succeed. My most notable skills include:
Operations Management: Oversaw restaurant operations, including contract negotiations, bulk ordering
of ingredients and supplies, inventory management, stock rotation, and FOH and BOH logistics.
Staff Training and Development:Managed scheduling and staff supervision for teams of up to 80
Exceptional Service:Maintained top-notch level of service to each and every customer through feedback
reviews and employee training sessions.
I am a dedicated team player committed to leading your restaurant to surpass its objectives. I would
welcome the opportunity to interview and further discuss my qualifications. Thank you for your time and
5 years and 5 months
The Bollywood leisure Group - Colombo, Sri LankaF&B serviceAugust 2014 - Now · 5 years and 5 months
Native or fluent
- Lead By Example att