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Food and beverage expert with 18 years’ track record in hospitality, tourism, leadership, leisure, sales and marketing. Entrepreneurial, passionate and target-oriented. A persuasive communicator with the flair, flexibility and energy needed to attract and retain customers, inspire colleagues, develop business and drive profitable operations and sales
Assistant F&B Manager
AVANI Seychelles Barbarons Resort & Spa - Barbarons, SeychellesManagementAugust 2017 - Now · 1 year and 4 months
Marko MarulicSeptember 1994 - June 1998