Ignacio Prieto Galiano

Ignacio Prieto Galiano

Chef de Partie at Restaurante El Mirador, Hotel RitzCarlton Abama
Lives in Sligo, Ireland

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Experience

23 years and 3 months

  • Chef de Partie

    Restaurante El Mirador, Hotel RitzCarlton Abama - Tenerife, Spain

    F&B kitchen
    January 2001 - Now · 23 years and 3 months

  • Chef de partie

    Clayton Hotel Sligo - Sligo, Ireland

    F&B kitchen
    September 2021 - June 2022 · 10 months

  • Commis Chef

    Clayton Hotel - Sligo, Ireland

    F&B kitchen
    July 2021 - September 2021 · 3 months

  • Ayudante cocina

    Clayton Hotel Sligo - Sligo, Ireland

    F&B kitchen
    July 2021 - September 2021 · 3 months

  • Commis chef

    M.B. 2 Michelin Stars - Tenerife, Spain

    F&B kitchen
    September 2019 - November 2020 · 1 year and 3 months

  • Ayudante de cocina

    Restaurante el Mirador The Ritz Carlton Abama - Santa Cruz de Tenerife, Spain

    F&B kitchen
    December 2019 - April 2020 · 5 months

  • Ayudante de cocina

    M.B. The Ritz Carlton Abama - Santa Cruz de Tenerife, Spain

    F&B kitchen
    September 2019 - November 2019 · 3 months

  • Chef de Partie

    Taberna del Alabardero - Seville, Spain

    F&B kitchen
    October 2016 - July 2019 · 2 years and 10 months

    except from 2018 to 2019 which have been 6 months.

  • Commis chef

    Restaurante Monastrell 1 Estrella Michelín - Alicante, Spain

    F&B kitchen
    July 2018 - August 2018 · 2 months

  • Ayudante de cocina

    Restaurante Monastrell - Alicante, Spain

    F&B kitchen
    July 2018 - August 2018 · 2 months

  • Ayudante de cocina

    Restaurante Bajo de Guía - Córdoba, Spain

    F&B kitchen
    April 2018 - May 2018 · 2 months

  • Ayudante de Cocina

    Restaurante Bajo de Guía - Córdoba, Spain

    F&B kitchen
    April 2018 - May 2018 · 2 months

  • Commis chef

    Restaurante Bajo de Guía - Córdoba, Spain

    F&B kitchen
    April 2018 - May 2018 · 2 months

  • Ayudante de cocina

    Hotel Relaxia Lanzasur Beach Club - Lanzarote, Spain

    F&B kitchen
    July 2017 - August 2017 · 2 months

  • Commis chef

    Hotel Relaxia Lanzasur Beach Club - Lanzarote, Spain

    F&B kitchen
    July 2017 - August 2017 · 2 months

Education

Languages

2 languages

  • Spanish

    Native or fluent

  • English

    Full professional

Personal information

Nationalities

  • Spanish

Work Permits

  • European Union

Date of birth

October 23rd 1998

Following
Aspen Experience
Aspen Experience
Bucharest, Romania
Mövenpick Hotel Amsterdam City Centre Kimpton Aysla Mallorca
Other members
Manuel Otero Nuñez
Galway, Ireland
Nerea Martin
El Puerto de Santa María, Spain
Patricia Ferrete
Seville, Spain
View more
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