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I am currently completing my degree in Pastry at the Superior School of Hospitality in Seville, Spain. I have experience as a Commis Chef in 4* and 5* Hotels in London. I decided to change my career because working is Pastry has always been my dream.
The Connaught - London, United KingdomBakery/PastryOctober 2017 - September 2018 · 12 months
Assisting other chefs in the kitchen. Helping with deliveries. Measuring ingredients. Preparing pastries for the afternoon tea service Doing service for breakfast and afternoon tea Assisting with stock rotation. Training and Learning. Cleaning stations.
Park Plaza Westminster Bridge London - London, United KingdomF&B kitchenApril 2017 - October 2017 · 7 months
Assisting other chefs in the kitchen Assisting in the mise en place Assisting during lunch and dinner service Cleaning stations Assisting with stock rotation and deliveries
Nurse ( Adult )
Bart's Health NHS Trust - London, United KingdomOtherSeptember 2014 - April 2017 · 2 years and 8 months
Escuela Superior de Hostelería de Sevilla - Andalusia, SpainOctober 2018 - Now
Nursing Bsc (Adult)
Technical University of Central Greece - Lamia, GreeceSeptember 2008 - April 2013
GreekNative or fluent100%
EnglishNative or fluent100%
- Can work independently
- Can work under pressure