Janet Adeyinka

Janet Adeyinka

Event Planner / Coordinator at Rose B Events
Lives in Dublin, Ireland

Join Hosco and view Janet's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

About me

Currently a second year student studying International Hospitality Management at DIT Cathal Brugha Street.
I have a passion for working within the Hospitality and Events sectors in Ireland, with over 2 years of experience working in customer focused roles, food and beverage and event sector. I am eager to work with various types of people, as well as gaining knowledge from management in both industries, while using my own intuition to access situations.
I am a currently seeking paid internship for a 6 month placement in January 2019 - June 2019.

Experience

6 years and 11 months

  • Sales Representative

    Energie fitness - Dublin, Ireland

    Sales
    September 2018 - Now · 5 years and 7 months

    • Work with members to find what they want to gain from the gym. • Create solutions to customers queries and feedback. • Work closely with other fitness staff to ensure a smooth sales process. • Source new sales leads through member referrals, prospecting and outreaching from social media. • Develop inside sales through cold calling for new members by calling all possible prospects. • Develop outside sales by working closely with local external business to work out ways that will benefit both organisations.

  • Event Planner / Coordinator

    Rose B Events - Dublin, Ireland

    Event
    December 2017 - Now · 6 years and 4 months

    • Planning and designing every detail of the event. • Managing all project delivery elements within time limits. • Working with clients to identify their needs and to ensure customer satisfaction. • Providing outstanding customer service and organising memorable events that meet quality expectations. • Propose ideas to improve provided services and event quality. • Ensure compliance with insurance, legal, health and safety obligations. • Organise facilities and manage all event’s details such as decor, catering, entertainment, transportation, location, invitee list, special guests, equipment, promotional material etc.

  • Sandwich Artist

    Subway - Dublin, Ireland

    Beauty
    July 2017 - July 2018 · 1 year and 1 month

    • Advising and serving customers sandwiches customised to meet their own tastes. • Processing payments using till. • Handling customer complaints or handing complaint over to management if major issue. • Promoting store cards and special offers. • Providing customers with information on pricing and product availability. • Ensuring stock levels are well maintained. • Prepares food neatly, accurately and in a timely manner. • Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.

  • Commis Chef

    Gallaher & Co Bistro & Coffeehouse - Dublin, Ireland

    F&B kitchen
    November 2016 - December 2016 · 2 months

    • Maintaining high standards of hygiene. • Preparing the ingredients for a more senior chef. • Measuring dish ingredients and portion sizes accurately. • Dealing with deliveries and stock rotation.

Education

  • BSc in International Hospitality Management

    Technological University Dublin (TU Dublin) [ HSD ] - Dublin, Ireland

    September 2016 - May 2020

    Subjects: Event Management, hospitality industry studies, financial & management accounting, management, marketing, front office management, data analysis, database and software industry studies etc. Languages: French (occupy over 3 hours per week in language classes. Key projects: Accomplished 200 hours of professional industry work experience in the hospitality sector. Completed 12 weeks chef training in college-based kitchen and waitressing in the restaurant of the Cathal Brugha Street Green Room Restaurant. Consisted of providing home-made food to the general public.

Languages

2 languages

  • English

    Native or fluent

  • French

    Limited working

Personal information

Nationalities

  • Irish

Date of birth

June 05th 1999

Skills

6 skills

  • Customer Care
  • Event Management
  • Excellent communication and interpersonal skills
  • Front office reception
  • Problem solving
  • Time managment
Following
The Dorchester Hotel
The Dorchester Hotel
London, United Kingdom
COMO Metropolitan London
COMO Metropolitan London
London, United Kingdom
City Relay
City Relay
London, United Kingdom
Other members
Marta Kulis
Dublin, Ireland
Johanna Ericka Lawsin
Blanchardstown, Dublin, Ireland
Soo Kyung Yoon
Dublin, Ireland
Lorcan Twomey
Dublin, Ireland
View more
Close
Update complete!

We didn’t find any new information on your CV to add to your profile. We advise you to manually add new information or try a different CV.

We’ve added the following information to your profile:

  • Current location
  • Profile summary
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'languages') }} Language
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'languages') }} Languages
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'educations') }} Education
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'educations') }} Educations
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'experiences') }} Experience
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'experiences') }} Experiences
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'nationalities') }} Nationality
  • {{ $ctrl.getToastParams($ctrl.toasts.PARSE_CV_SUCCESS, 'nationalities') }} Nationalities
  • Date of birth
  • Driving License
  • Phone Number

Take a moment to look at your supercharged profile!

Close
Profile update error

We couldn’t update your profile using your CV.

We couldn’t update your profile. However, your CV has been saved.

There was an error uploading your CV.

Still want to supercharge your profile? We advise you to upload a .doc file or a different CV.