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Born in Menorca, always been surrounded by a tourism and catering atmosphere. I'm very ambitious person, profesional and always looking for new challenges and goals. Constant hard worker, always wanting to motivate the staff to develop good work and profesional habits. Demonstrable experience in the catering sector, gastronomic restaurants and F&B department.
Grup Parellada - Barcelona, SpainF&B otherJanuary 2018 - August 2018 · 8 months
Café del Mar Club Barcelona - Barcelona, SpainF&B otherMarch 2017 - November 2017 · 10 months
Hofmann - Barcelona, SpainManagementDecember 2015 - March 2017 · 1 year and 4 months
W Barcelona - Barcelona, SpainF&B serviceMarch 2015 - December 2015 · 11 months
Jefe de sala
El Nacional Barcelona - Barcelona, SpainF&B otherNovember 2014 - March 2015 · 5 months
Pre opening & opening.
Restaurante Patrón, Moncho's Group - Barcelona, SpainF&B serviceDecember 2012 - November 2014 · 1 year and 12 months
ETB Escuela de Turismo de Baleares - Palma, SpainSeptember 2009 - June 2011
SpanishNative or fluent100%
CatalanNative or fluent100%
EnglishNative or fluent100%
- Catering Management
- F&B Managment
- F&B Supervisor
- Fine dining
- Hospitality and Catering
- Luxury clientele
- Molecular Gastronomy
- New Restaurant Opening
- Opening Experience
- Restaurant Manager
- Restaurant Managing
- Team Training
- Training Staff