Jocelyn Hong

Jocelyn Hong

Assistant Manager - Hygiene at Hyatt Regency Kinabalu
Lives in Kota Kinabalu, Malaysia
over 6 months ago

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Culinary graduate, eager to learn and take challenges


  • Assistant Manager - Hygiene

    Hyatt Regency Kinabalu - Kota Kinabalu, Malaysia

    F&B kitchen
    September 2017 - Now · 1 year and 5 months

    Schedule internal audits and checking the F&B operations.Maintaining the certification of HACCP, ISO2200 and ISO 9001 and liaise with auditor for audits.

  • Hygiene Officer

    Hyatt Regency Kinabalu - Kota Kinabalu, Malaysia

    F&B kitchen
    May 2016 - September 2017 · 1 year and 5 months

    Implement Integrated management system to the F&B operations. Create manual and SOPs. Besides that, conduct internal audits and briefing to ensure compliance to HACCP and ISO standards.

  • Internship

    Hyatt Regency Kinabalu - Kota Kinabalu, Malaysia

    Human Resources
    January 2016 - April 2016 · 4 months

    Assist the Human Resources personnel in different paperwork regarding trainees and personnel. Also worked in the kitchen for 2 months, assisting chef in preparing buffet in Tanjung Ria Kitchen- western section. Also assist chef in preparing a la carte menu in Nagisa Restaurant (Japanese Dining Restaurant)

  • Internship

    Shangri-La Rasa Sayang Resort & Spa Penang - George Town, Malaysia

    F&B kitchen
    January 2014 - June 2014 · 6 months

    Learn different skills in different kitchen such as chinese banquet, pastry kitchen, cold kitchen, fine dining outlet and restaurant (spice market cafe)



  • Chinese
    Native or fluent
  • English
    Full professional
  • Malay
    Full professional


  • Administration skills
  • Badminton
  • Cooking
  • Swimming
Calvin Susanto
F&B Service Intern at Golf-Hôtel René Capt
Mubashar Khan
Assistant storekeeper at Albarrak
Krisantus Sutrisno
Intern at Four Seasons Hotel
View 4 connections
Geneva, Switzerland
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