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About me
Hotel & hospitality management student with big passion for learning and developing new skills in the food and beverage area.
Hard working, organized and efficient employee.
Passionate F&B professional able to run smooth and profitable operations.
Experience
6 years and 1 month
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Restaurant Manager
Robles restaurantes - Seville, Spain
F&B serviceSeptember 2014 - Now · 5 years and 4 monthsTake food and beverage orders. Service quality control Preparation of specific plates Prepare the restaurant (set the tables, check that everything is ready and clean). wine knowledge and cellar stock.
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Asisstant food and beverage manager
Hotel Alfonso XIII - Seville, Spain
F&B otherMarch 2019 - June 2019 · 5 months -
Intership of Food and Beverage management
MARUGAL Distinctive Hotel Management - Palma, Spain
F&B otherJune 2018 - September 2018 · 4 monthsTake food and beverage orders wine knowledge and cellar stock. Food security aplication and labelling products. Compound items stock and cost management Organize the restaurant. (Check list, staff positions, working protocol) cash up.
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Restaurant Manager intership
Taberna del Alabardero - Seville, Spain
F&B serviceMarch 2018 - May 2018 · 4 months -
Hotel management Intership
Hotel Silken Al andalus **** - Seville, Spain
Administration & GeneralFebruary 2018 - March 2018 · 2 months-Training on the different hotels departments. -Reception department: check-in and check out management, customer support. -Food and beverage department (administration, accounting, Compound items stock and cost management)
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Head Waiter
Bibis Italianissimo restaurant - Leeds, United Kingdom
F&B serviceOctober 2012 - June 2013 · 9 monthsTaking food and beverage orders Charge to the customers Make differents types of cocktails. Serve and opening wines
Education
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Career in Hospitality management
Escuela Superior de Hostelería de Sevilla [ EURHODIP - International Association supporting Hospitality and Tourism Education and Training ] - Seville, Spain
October 2017 - June 2019Touristic business management, in any of its forms, needs professionals that know and control all of its managerial characteristics nationally and internationally. That is why the specialised training of professionals, directors and managers of the touristic sector is so necessary. For this reason, it must be done with quality contents that can help the students benefit for the employment opportunities that the sector offers. Our training program provides the students with the necessary abilities to take on the responsibilities of higher positions and to solve managerial problems encouraging their implication with the innovation processes and strategic planning of hospitality business. This theoretical training is complemented with a practical period of professional internships in nationally and internationally recognised hotel and restaurant chains which will help our students access to the working World.
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Professional Bartender
Drinksmotion academy - Seville, Spain
July 2016 - September 2016 -
finance and accounting career
Universidad Pablo de Olavide - Seville, Spain
September 2009 - June 2012The Bachelor’s Degree in Accounting & Finance aims to train future professionals in Accountancy, Finance, Banking and Insurance in an international and European context. It follows a multidisciplinary approach and it will enable future graduates to work as accountants, financial managers and consultants in enterprises, banks and insurance companies. Other career opportunities include auditing, becoming a broker or an assets management expert. The Bachelor’s Degree in Accounting & Finance also opens the path to obtaining national and international certificates in Accounting, Auditing and Finance necessary to engage in certain professions.
Languages
3 languages
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Spanish
Native or fluent
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English
Full professional
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Italian
Limited working
Personal information
Nationalities
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Spanish
Skills
4 skills
- anticipation
- Hardworker
- social network
- Teamwork