June Young KIM

June Young KIM

F&B Management Trainee at JW Marriott Hotel Bangkok
Lives in Seoul, South Korea
over 6 months ago

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  • F&B Management Trainee

    JW Marriott Hotel Bangkok - Bangkok, Thailand

    F&B service
    January 2014 - July 2014

    Bangkok Marriott Sukhumvit Hotel & Executive Apartment (Management Trainee – Octave Rooftop Lounge & Bar ) 1. Creating the foundation of hospitality knowledge and entrance experience. 2. Position and plan the operation while running a high volume daily operations, average 10.000 covers. 3. Greeting the guest to our outlet and arrange the seats. 4. Ensure that specials are understood by servers and are being promoted. 5. Ensure staff is delivering exceptional customer service and maintain high food and service standards. 6. Monitors and take corrective action as necessary to help ensure that budget goals are attained. 7. Ensure that all standard operating procedures for revenue and cost control are consistently utilized. 8. Ensure that all safety, sanitation, energy management, preventative maintenance and other standards are consistently met. 9. Implement and monitor consistency of food and beverage policies and procedures. 10. Assist with staff training and motivation. 11. Monitor purchase and rec



  • Korean
    Native or fluent
  • English
    Full professional
Jean Cranney
Student from CMH Paris - Centre de Management Hôtelier International
Geneva, Switzerland
Glion Institute of Higher Education
Glion-sur-Montreux, Switzerland
Other members
Wonsik Hong
Seoul, South Korea
Leeseul Kim
Seoul, South Korea
Seoyoung Won
Seoul, South Korea
Louis Jairo Paquin
Brussels, Belgium
Inkyu Moon
Seoul, South Korea
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