Karlis Mucins

Karlis Mucins

Student from Vatel Switzerland Hotel & Tourism Business School
Lives in Martigny, Switzerland
over 6 months ago

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Highly dynamic, fast learning and autonomous student studying hospitality management in Switzerland, open for new challenges in the fields of Food and Beverage (administrative) , Finance , Marketing or guest relations. Attention to details and strong verbal communication skills. Eager to explore the Asian culture, specifically Thailand, Vietnam or Hong Kong.

Experience

  • Food runner / Waiter

    Grand Hôtel Suisse Majestic - Montreux, Switzerland

    F&B service
    March 2018 - September 2018 · 8 months

    Working mainly in Restaurant 45 as a food runner and a waiter, tasks include room service, bar service and banquet service.

Education

  • 2nd year in Bachelor

    Vatel Switzerland Hotel & Tourism Business School - Martigny, Switzerland

    August 2017 - Now

    International hotel management courses in class and practical skills application in Hotel Vatel **** in the restaurant, bar, reception, housekeeping, kitchen, dishwashing.

Languages

  • Latvian
    Native or fluent
    100%
  • French
    Native or fluent
    100%
  • English
    Native or fluent
    100%
  • Mandarin
    Notions
    20%
  • Russian
    Notions
    20%

Skills

  • Micros
  • Pack Microsoft Office
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