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Experienced Pastry Cook with a demonstrated history of working in the hospitality industry. Skilled in Microsoft Excel, Cake Decorating, Customer Service, Microsoft PowerPoint, and Hospitality Industry. Strong operations professional graduated from SLITHM.
Radisson Blu - Muscat, OmanOtherAugust 2016 - Now · 2 years and 6 months
Commis 2 chef
Movenpick towers and suites - Doha, QatarBakery/PastryAugust 2014 - August 2016 · 2 years and 1 month
3 year hospitality management
Sri Lanka Institute of Tourism & Hotel Management (SLITHM) - Kundasale, Sri LankaJanuary 2011 - December 2013
SinhalaNative or fluent100%
- Creative thinking
- Honesty and integrity
- Positive attitude
- Time management