Kasun Priyankara

Kasun Priyankara

Pastry DCDP at Radisson Blu
Lives in Muscat, Oman
over 6 months ago

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Experienced Pastry Cook with a demonstrated history of working in the hospitality industry. Skilled in Microsoft Excel, Cake Decorating, Customer Service, Microsoft PowerPoint, and Hospitality Industry. Strong operations professional graduated from SLITHM.

Experience

  • Pastry DCDP

    Radisson Blu - Muscat, Oman

    Other
    August 2016 - Now · 2 years and 6 months

  • Commis 2 chef

    Movenpick towers and suites - Doha, Qatar

    Bakery/Pastry
    August 2014 - August 2016 · 2 years and 1 month

Education

  • 3 year hospitality management

    Sri Lanka Institute of Tourism & Hotel Management (SLITHM) - Kundasale, Sri Lanka

    January 2011 - December 2013

Languages

  • Sinhala
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Hindi
    Limited working
    40%

Skills

  • Communication
  • Creative thinking
  • Flexibility
  • Honesty and integrity
  • Leardership
  • Patience
  • Positive attitude
  • Proactive
  • Teamwork
  • Time management

Other

  • Instagram

    Kasun_priyankara_321

Following
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