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OXO Tower Restaurant ,Bar and Brasserie - London, United KingdomSales & MarketingJune 2016 - Now
Hotel Café Royal - London, United KingdomF&B otherJanuary 2014 - June 2014
Responsible for a FAM trip in a suite Prepared a SOP booklet for suites Coordinator responsibilities: Daily reports, Stock control & Rotation Purchase requests, Closing reports
Food and Beverage Coordinator
Saujana Hotel and Resort - Kuala Lumpur, MalaysiaF&B serviceJanuary 2013 - June 2013
•Assisting with Chinese New Year in the operations and office for the Month of February •Reservations centre –taking calls, phoning, reservations, and enquiries •Promotions – emails, telemarketing •Compiling details to make a Microsoft Excel reservation data base •Small projects such as input of new ideas for respective restaurants •Overlooking operations in the Italian Restaurant, Japanese and Chinese Restaurant and Café at the Saujana Hotel •Compilation of information for management weekly duty rosters •Banqueting –learnt the operations and office work of banquet .As well as assistance of daily meetings in the meeting rooms •Assisting with the compilation of a new in flight and outside catering proposal
The Landmark London - London, United KingdomF&B serviceJune 2011 - December 2011
Les Roches Gruyère University of Applied Sciences - Clarens, SwitzerlandJanuary 2011 - May 2015
EnglishNative or fluent100%