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Able to find passion in any task and responsibility, and strives for excellence in work; confident in leading and enjoys working in a team or individually.
IMI University Centre - Kastanienbaum, Horw, SwitzerlandOtherAugust 2012 - December 2012
Rainwater Restaurant - Shah Alam, MalaysiaF&B kitchenJune 2010 - June 2010
Responsible for kitchen operations and cleanliness, performing satisfactorily under pressure Performed regular inventory checks Supervised and assisted in receiving and storing stock of food and miscellaneous restaurant operation materials Supervised customer relations and service Handled cash using POS system
Departure Lounge Cafe - Kuala Lumpur, MalaysiaF&B serviceMarch 2009 - March 2009
Prepared various coffee and cafe beverages Ensured cleanliness of premise
Bachelor of Arts in Hotel and Events Management
IMI International Management Institute Switzerland - Lucerne, SwitzerlandJuly 2012 - June 2013
Diploma of Culinary Arts
KDU University College - School of Hospitality Tourism & Culinary Arts - Shah Alam, MalaysiaJuly 2010 - December 2011
EnglishNative or fluent100%