Kiran Khatri

Kiran Khatri

commis chef at millennium copthorne hotel
Lives in Abu Dhabi, United Arab Emirates
over 6 months ago

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Accomplished commis chef specializing in Asian cuisine with over 5 years experience of increasing responsibility culinary arts and kitchen management.Support to CDP,CDC & head of department for preparing menu planing,inventory management & optimizing food preparation & food production.


  • Demi chef de partie

    Holiday Inn Abu Dhabi - Abu Dhabi, United Arab Emirates

    F&B kitchen
    September 2018 - Now · 3 months

  • commis chef

    al forsan resorts & sports abudhabi - Abu Dhabi, United Arab Emirates

    F&B kitchen
    September 2017 - Now · 1 year and 3 months

    I am currently working in al forsan.

  • commis chef

    millennium copthorne hotel - Sharjah, United Arab Emirates

    September 2016 - Now · 2 years and 3 months

  • cook

    Copthorne Hotel Dubai - Dubai, United Arab Emirates

    F&B kitchen
    August 2016 - June 2017 · 11 months

    I have more then 4 years experience as a commis chef in hospitality industry. I have a knowledge of food production as a hot & cold section such as decorations & garnishing.

  • commis 1st cook

    Hotel del annapurna - Kathmandu, Nepal

    F&B kitchen
    January 2012 - February 2015 · 3 years and 2 months

    3 years I can working in this hotel as a commis 1 chef.


  • higher secondary

    Nepal Academy of Tourism and Hotel Management (NATHM)

    July 2011 - October 2014


  • English
    Professional working
  • Hindi
    Professional working
  • Nepali
    Professional working


  • Food production
  • High commited


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Calvin Susanto
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Bibek Poudel
Co-Founder at IDEA Management & Consulting services Pvt. Ltd
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Mondrian London
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