Komil Abdurahmonov

Komil Abdurahmonov

Waiter at Rotana Hotel Management Corporation PJSC
Lives in Dubai, United Arab Emirates

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About me

Hi I am Komil from Uzbekistan and looking for waiterOutgoing personality with strong customer service skills & consistently i aiming for exceeding guests
expectation; Ability to work in a fast paced environment; Flexible; Extensive knowledge of
hospitality etiquette, food preparation & guest service satisfaction trainings; Multi-tasking and
Hardworking; with full knowledge of Micros System; team player.

Experience

9 years and 2 months

  • Waiter Gordon Ramsay Hell’s Kitchen

    Banyan Tree Dubai - Dubai, United Arab Emirates

    F&B service
    October 2019 - Now · 4 years and 6 months

    Explain how various menu items are prepared, describing ingredients and cooking methods ● Present menu, answer questions and make suggestions regarding food and beverage ● Clearing soiled silverware and any other operating equipment to designated wash-up/storage area ● Ability to generate the final bill from the POS system and offer to guest settlement ● Co - ordinate with the kitchen staff, bar staff to ensure smooth operation and guest satisfaction.

  • Waiter

    Rotana Hotel Management Corporation PJSC - Dubai, United Arab Emirates

    F&B service
    November 2017 - Now · 6 years and 5 months

    • Escort customers to their tables and ensure they are settled comfortably; offer coffee and other drinks • Present the menu to customers, answer queries about it, and make suggestions if necessary • Inform patrons the restaurant’s daily specials • Explain the preparation and cooking methods as well as ingredients of various menu items • Take orders from customers for food and beverages, write down or memorize the orders; and enter information into the computer for transmittal to the kitchen • Serve food and beverages promptly • Ensure that customers are enjoying their meals or that they do not have any problem with their food • Check their identification to make sure that they meet the minimum age requirement for consuming alcoholic beverages • Collect the customers’ payments and prepares bills with itemized costs and appropriate taxes • Prepare and tidies up the tables or counters; make sure there are enough salt, sugar, pepper, cream, other condiments and napkins in every table or counter.

  • Waiter

    Chorsu Hotel - Namangan, Uzbekistan

    F&B service
    March 2015 - October 2017 · 2 years and 9 months

    • Deliver food carts to designated areas • Ensure that continued service is managed during the course of the meal • Keep a constant eye on the table to gauge needs and fulfil them immediately • Total customers’ check and take it to them • Accept payment in cash and credit card • Clear table and clean table tops • Change table cloths and clear dishes and flatware • Carry dishes and flatware to the kitchen

Education

  • Diplom

    High school - Dubai, United Arab Emirates

    September 2010 - June 2013

    Finance and economics

Languages

3 languages

  • Uzbek

    Native or fluent

  • English

    Full professional

  • Russian

    Full professional

Personal information

Nationalities

  • Uzbek

Work Permits

  • United Arab Emirates

Skills

3 skills

  • Adaptability
  • Easygoing
  • Quick learner
Connections
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