Korgün Güzelgün

Korgün Güzelgün

Food and Beverage Manager at Hilton Hotels & Resorts
Lives in Adana, Turkey

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About me

• Fiscal Budgeting
• Multi outlet operations
• Venue concept creation and implementation
• Banquets & events operations
• Revenue generation
• Team member development
• Excellence in guest satisfaction

Experience

10 years and 3 months

  • Food and Beverage Manager

    Hilton Hotels & Resorts - Adana, Turkey

    F&B service
    January 2017 - May 2019 · 2 years and 5 months

  • Food and Beverage Manager

    Nikki Beach Hotels & Resorts EMEA - Bodrum, Turkey

    F&B service
    April 2016 - September 2016 · 6 months

  • Food and Beverage Manager

    Hilton Hotels and Resorts - Izmir, Turkey

    F&B service
    January 2015 - April 2016 · 1 year and 4 months

  • Assistant Food and Beverage Manager

    Kempinski Hotels - Bodrum, Turkey

    F&B service
    January 2013 - January 2015 · 2 years and 1 month

  • Food and Beverage Manager

    TUI - Bodrum, Turkey

    Administration & General
    January 2009 - December 2012 · 4 years

Education

  • Tourism and Hospitality Management

    Bilkent University - Ankara, Turkey

    September 2000 - May 2003

    Half Scholarship B.S degree

  • Hospitality Marketing and Management

    Johnson & Wales University - Providence, RI, United States

    January 1998 - May 2000

    Associates Degree earned with 3.94 GPA

Languages

3 languages

  • Turkish

    Native or fluent

  • English

    Native or fluent

  • German

    Limited working

Personal information

Nationalities

  • Turkish

Skills

8 skills

  • Budgetting
  • excellent customer service
  • Good communication
  • High attention to detail
  • Planning and organization
  • Quick problem solver
  • revenue growth
  • Teamleader
Following
JW Marriott Marquis Hotel Dubai
Dubai, United Arab Emirates
Hosco
Geneva, Switzerland
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