Krunal Rajput

Krunal Rajput

Restaurant Manager at FML Lounge
Lives in Pune, India
over 6 months ago

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To obtain a position as a Hotel Restaurant Manager that will allow me to utilize my managerial, organizational and leaderships skills in a unique restaurant environment.


  • Restaurant Manager

    FML Lounge - Pune, India

    December 2018 - Now · 1 month

    Handling guest issues,Training handler

  • Intern

    Hotel Du Lac - Interlaken, Switzerland

    F&B other
    May 2018 - November 2018 · 7 months

    Night Incharge, Breakfast Incharge

  • Assistant Waiter

    Norwegian cruise line - Lucerne, Switzerland

    F&B service
    July 2014 - April 2017 · 2 years and 10 months

    Handling food orders, Main dining and specialty restaurant taking care of special diet and following on guests special request.

  • Food and Beverage Associate

    JW Marriott Hotel Pune - Lucerne, Switzerland

    F&B service
    June 2012 - January 2014 · 1 year and 8 months

    Worked in Specialty restaurant as a Food and Beverage EDP , handling both food and beverage, conducting wines and beverage training, taking care of physical and perpetual inventory,helping guests with food and wine pairing and designing menu

  • Food and Beverage Associate

    Marriott Pune and Convention centre - Lucerne, Switzerland

    F&B service
    May 2011 - October 2011 · 6 months

    Handling food orders and inventing beverage and cocktails list.

  • AYS associate

    Ramada plaza Mumbai - Mumbai, India

    Front Office concierge
    February 2010 - July 2010 · 6 months

    Answering and transferring calls and taking room service orders in the night.


  • Post Graduate Diploma in Hospitality Managment

    BHMS Business & Hotel Management School - Lucerne, Switzerland

    November 2017 - May 2018

    1 year Diploma program Learning Managerial skills and getting International exposure and learning Switzerland culture as it is an one of the best country for Hospitality .

  • TYBCOM( appeared)

    Distance - Lucerne, Switzerland

    October 2011 - October 2012


  • Bart-ending school

    D vine events Mumbai - Lucerne, Switzerland

    October 2010 - May 2011

    Attended bar school learned about spirits, wines, and flaring.

  • Craft F&B

    IHM Mumbai India - Lucerne, Switzerland

    June 2010 - October 2010

    Specialized food and beverage course


  • Gujarati
    Native or fluent
  • Hindi
    Native or fluent
  • Marathi
    Full professional
  • English
    Full professional
  • German
    Professional working


  • Cricket
  • Hobbies
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