Lorenzo Di Giacomo

Lorenzo Di Giacomo

Demi Chef De Partie at Palazzo Righini
Lives in Fossano, Italy

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About me

I'm Lorenzo, i'm 21 years old and i'm father of one child.
I've made some different experiences and the kitchen is all my life.
I've worked for one year in London, where i grow un professionally and personally.
After London I came back in Italy, my home, and now i'm ready for new experiences and for new opportunities to grow up.

Experience

3 years and 4 months

  • Demi Chef De Partie

    Palazzo Righini - Fossano, Italy

    F&B kitchen
    October 2019 - June 2020 · 9 months

  • Employer

    Daz London LTD - London, United Kingdom

    Tourism
    January 2019 - September 2019 · 9 months

  • Chef De Partie

    Il Convivio Restaurant - London, United Kingdom

    F&B kitchen
    October 2018 - January 2019 · 4 months

  • Commis De Cuisine

    Baita Del Verde - Prato Nevoso, Italy

    F&B kitchen
    July 2018 - September 2018 · 3 months

  • Commis Pâtissier (Stage)

    Pasticceria Bergese - Sant'Albano Stura, Italy

    Pastry
    June 2017 - August 2017 · 3 months

  • Commis De Cuisine (Stage)

    La Mangereccia - Cuneo, Italy

    F&B kitchen
    May 2017 - June 2017 · 2 months

  • Commis De Cuisine (Stage)

    Bottega Balocco - Fossano, Italy

    F&B kitchen
    January 2017 - February 2017 · 2 months

  • Commis De Cuisine (Stage)

    Golf Hotel Resort - Punta Ala, Italy

    F&B kitchen
    June 2016 - September 2016 · 4 months

  • Commis Pâtissier (Stage)

    Pasticceria Bergese - Sant'Albano Stura, Italy

    Pastry
    April 2016 - April 2016 · 1 month

  • Commis De Cuisine (Stage)

    La Nuova Porta Del Salice - Fossano, Italy

    F&B kitchen
    November 2015 - November 2015 · 1 month

  • Commis De Partie (Stage)

    Palazzo Righini - Fossano, Italy

    F&B kitchen
    July 2015 - August 2015 · 2 months

  • Commis De Cuisine (Stage)

    Ostu Del Bonimur - Montaldo Roero, Italy

    F&B kitchen
    July 2014 - August 2014 · 2 months

Education

  • Diploma Alberghiero

    IIS "Giolitti-Bellisario" - Mondovì, Italy

    September 2012 - July 2018

Languages

4 languages

  • Italian

    Full professional

  • English

    Professional working

  • Spanish

    Limited working

  • French

    Limited working

Personal information

Nationalities

  • Italian

Date of birth

August 18th 1998

Skills

5 skills

  • Good communication skill
  • Good learner
  • Good listner
  • Good memory
  • Good team work
Following
Hosco
Hosco
Geneva, Switzerland
Other members
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Chiusa di Pesio, Italy
Sergio Poma
Turin, Italy
Dimitri Fabbri
Alessandria, Italy
View more
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