Luis Pereira

Luis Pereira

Head Bartender at Tábuas Tortas
Lives in Porto, Portugal
over 6 months ago

Join Hosco and view Luis's full profile, it's free !


As a Hosco member, you will:
  • Make yourself visible to thousands of companies in the hospitality industry'
  • Join a community of 180'000+ students and professionals
  • Learn more with new articles & videos every week on hosco.plus
Join us

Experience

  • Head Bartender

    Tábuas Tortas - Braga, Portugal

    F&B other
    March 2018 - July 2018 · 6 months

    After my apprenticeship, I was quickly moved to Head Bartender accompanied by my mentors, later on filling their positions to a rigorous level.

  • Bartender Apprentice

    Tábuas Tortas - Braga, Portugal

    F&B other
    December 2017 - February 2018 · 3 months

    I enrolled in a restaurant/bar: Tábuas Tortas as a Apprentice Bartender where I worked with F&B professionals, learning the most I could with the biggest excitement possible.

  • Cocktail Bartender

    Barzinho - Porto, Portugal

    F&B service
    July 2014 - October 2014 · 4 months

    In the summer of 2014 I had the opportunity to work at a seasonal bar called "Barzinho" where I was taught how to create and serve cocktail beverages. After the first month, I was given a Bartender place where I worked with two other colleagues mainly serving alcohol and alcohol-free cocktails in a beach bar.

Education

  • Istituto Europeo di Design - Madrid

    October 2011 - July 2015

Languages

  • Spanish
    Native or fluent
    100%
  • Portuguese
    Native or fluent
    100%
  • English
    Native or fluent
    100%
Following
Hosco
Geneva, Switzerland
Other members
View 84150 members