Lukas Georg Rainer

Lukas Georg Rainer

Food and Beverage Manager at Ehgartner GmbH
Lives in Salzburg, Austria
over 6 months ago

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I am a dedicated, competent and dynamic Food & Beverage Manager looking for chance to prove himself in a Management position in the field of Tourism, Eventmanagement, Businessmanagement and Area & Destination Development. Eager to learn new skills and aspects and ready to realize those.

Because i worked and lived for over a year in the United States of America, i am fluently in english. During this period i worked in the Area of Food and Beverage Management.

I am currently employed as a Food & Beverage manager in Wine house with restaurant. But i want to change my field of carrier with the next given chance.

You can contact me via my HOSCO profile or my email adress:


  • Food and Beverage Manager

    Ehgartner GmbH - Salzburg, Austria

    F&B other
    December 2016 - Now · 1 year and 12 months

    Responsible for Sales, Marketing and Purchasing of international and regional Wine for the Wine House. Managing cost of sales, service and daily routine in the restaurant.

  • Chef de Rang

    Hotel Ilga - Lech, Austria

    F&B service
    December 2012 - April 2013 · 5 months

  • F & B Management Trainee

    Admirals Cove Country Club - Jupiter, FL, United States

    F&B other
    October 2011 - October 2012 · 1 year and 1 month

  • Chef de Rang

    Hotel der Seehof Sepp Schellhorn GmbH - Goldegg, Austria

    F&B service
    January 2011 - October 2011 · 10 months

  • Chef de Rang/Executive Manager

    Restaurant Spoon Sepp Schellhorn GmbH - Salzburg, Austria

    February 2010 - January 2011 · 12 months

  • apprentice

    Sheraton Park Hotel - Salzburg, Austria

    F&B service
    July 2006 - June 2009 · 2 years and 12 months


  • English
    Native or fluent
  • German
    Native or fluent


  • Innovative Spirit
  • Leadership
  • Stress resistant
  • Teamwork
  • Work under presure
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