MADHU SUDAN PAUDEL

MADHU SUDAN PAUDEL

suppervisor at The Meydan Hotel
Lives in Dubai, United Arab Emirates

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About me

My name is Madhu sudan paudel.i am 30 years old. Presently i am working as restaurant supervisor (steakhouse fine dining restaurant) in Dubai.
Having 10years of experienced for food and beverage.
Having very good command over English / can do self-correspondence.
Diplomatic and can easily mix with people. Well organized, initiative and
Hardworking.
Excellent in public dealing & customer Service. Having strong sense of
responsibility.
Hard work and honest person.

Experience

14 years and 6 months

  • Supervisor

    The Meydan Hotel - Dubai, United Arab Emirates

    Management
    February 2015 - Now · 9 years and 2 months

    Presently I am working at The Meydan Hotel as F&B supervisor.

  • suppervisor

    The Meydan Hotel - Dubai, United Arab Emirates

    F&B service
    December 2012 - Now · 11 years and 4 months

    Presently I am working at The Meydan Hotel as F&B supervisor.

  • Waiter

    The Meydan hotel and hospitality. - Dubai, United Arab Emirates

    F&B service
    December 2012 - February 2014 · 1 year and 3 months

    Service of Food & Beverages. Takes meal and drinks order. Checks the mis – en place and lay out. Conducts pre – meal briefings. Follow up on F & B orders to ensure prompt service. Supervised the busboys and delegates various jobs to them. Carries out mis – en – place of chinaware, glassware, cutlery and side station set up. Carries out the lay out tables according to the daily operation. Maintains cleanliness of outlet and back area. Carries out any other assignment delegated by his captain on duty or other supervisors. Provides excellent, friendly and sales oriented service to achieve the highest level of customer satisfaction. Follows instructions & procedures regarding health / safety regulations and fire prevention. Communicates the importance of above to his sub coordinator.

  • Waiter

    Transgurd group llc - Dubai, United Arab Emirates

    F&B service
    January 2009 - November 2011 · 2 years and 11 months

    Service of Food & Beverages. Takes meal and drinks order. Checks the mis – en place and lay out. Conducts pre – meal briefings. Follow up on F & B orders to ensure prompt service. Supervised the busboys and delegates various jobs to them. Carries out mis – en – place of chinaware, glassware, cutlery and side station set up. Carries out the lay out tables according to the daily operation. Maintains cleanliness of outlet and back area. Carries out any other assignment delegated by his captain on duty or other supervisors. Provides excellent, friendly and sales oriented service to achieve the highest level of customer satisfaction. Follows instructions & procedures regarding health / safety regulations and fire prevention. Communicates the importance of above to his sub coordinator.

  • Waiter

    Hotel Hena - Nepal

    F&B service
    October 2008 - August 2009 · 11 months

    Service of Food & Beverages. Takes meal and drinks order. Checks the mis – en place and lay out. Conducts pre – meal briefings. Follow up on F & B orders to ensure prompt service. Supervised the busboys and delegates various jobs to them. Carries out mis – en – place of chinaware, glassware, cutlery and side station set up. Carries out the lay out tables according to the daily operation. Maintains cleanliness of outlet and back area. Carries out any other assignment delegated by his captain on duty or other supervisors. Provides excellent, friendly and sales oriented service to achieve the highest level of customer satisfaction. Follows instructions & procedures regarding health / safety regulations and fire prevention. Communicates the importance of above to his sub coordinator.

Education

  • comarce

    Don bosco high school. - Assam, India

    January 1994 - January 2004

Languages

2 languages

  • Nepali

    Native or fluent

  • English

    Native or fluent

Personal information

Nationalities

  • Nepalese

Work Permits

  • Caribbean Netherlands

  • British Indian Ocean Territory

  • French Southern Territories

  • Canada

  • Cayman Islands

  • Dominican Republic

  • Jamaica

  • United States of America

  • Greece

  • Belgium

  • France

  • Spain

  • Italy

  • Romania

  • Switzerland

  • Austria

  • United Kingdom

  • Sweden

  • Norway

  • Poland

  • Germany

  • Mexico

  • Cuba

  • Argentina

  • Brazil

  • Chile

  • Australia

  • Indonesia

  • Philippines

  • Singapore

  • Japan

  • Vietnam

  • China

  • Turkey

  • India

  • Burkina Faso

  • Central African Republic

  • Cameroon

  • Cabo Verde

  • Burundi

  • Swaziland

  • Greenland

  • Portugal

  • Iceland

  • Finland

  • Bulgaria

  • San Marino

  • French Guiana

  • Uruguay

  • Brunei Darussalam

  • French Polynesia

  • Hong Kong

  • Cambodia

  • Maldives

  • Kuwait

  • Oman

  • United Arab Emirates

  • Bahrain

  • European Union

Date of birth

September 28th 1988

Skills

24 skills

  • Bar
  • Bartender
  • Bar Tender
  • Bartending
  • FB Cost
  • Food
  • Foodpairing
  • Food Quality
  • Food Safety
  • Food service
  • Great Communication
  • Great communicator
  • Great customer service
  • Great motivator
  • Great personality
  • Great teamwork skills
  • Supervisor
  • Support team
  • Tech Support
  • Wine
  • Wine Knowldge
  • Wine service
  • Wine & spirits
  • Wine Training
Connections
GIANCARLO PASTORE
Amministratore at CIPAS TM
Kasun Harsha De Alwis
F&B Head Waiter at Habtoor Palace, LXR Hotels & Resorts
Giuseppe Emanuele Montemurro
Sommelier at Hotel Principe di Savoia by Dorchester Collection
View 46 connections
Following
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View more
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