Manas Gupta

Manas Gupta

Trainee at Oberoi Sukhvilas
Lives in Delhi, India

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About me

A passionate chef from Delhi looking to learn the international standards and excel in the culinary field.

Experience

5 months

  • Trainee

    Oberoi Sukhvilas - Hyderabad, India

    F&B kitchen
    December 2016 - April 2017 · 5 months

    I did my Industrial Training from The Oberoi Sukhvilas, Chandigarh.

Education

  • Culinary Academy of India - Uma Nagar, Hyderabad, India

    July 2015 - May 2018

Languages

2 languages

  • Hindi

    Native or fluent

  • English

    Professional working

Personal information

Nationalities

  • Indian

Skills

6 skills

  • Baking/pastry
  • Flexible and patient
  • Good communication
  • Good computer skills
  • Staff managment
  • Time managment
Connections
Krisantus Sutrisno
People and Culture Coordinator at Four Seasons Hotels and Resorts
Mohd Nafees
Chef assistant at Tea Cup Restaurant -in Jumeirah
Following
Lucknam Park Hotel & Spa
Lucknam Park Hotel & Spa
Chippenham, United Kingdom
JW Marriott Grosvenor House London JW Marriott Marquis Hotel Dubai
JW Marriott Marquis Hotel Dubai
Dubai, United Arab Emirates
Other members
Manish Pajiyar
New Delhi, India
Neha Rajliwal
Delhi, India
Manoj Aswal
Bengaluru, India
Rushali Kundu
Kolkata, India
View more
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