Manish Maharjan

Manish Maharjan

Food and Beverage Operations at Aemilia Hotel & Savhotel
Lives in Bologna, Italy
over 6 months ago

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Enthusiastic and hardworking looking to work as a professional with a view of hospitality management while contributing to the success of the business. I am motivated, have positive attitude and can deal with the difficult situations in the job.

Experience

  • Food and Beverage Operations

    Aemilia Hotel & Savhotel - Bologna, Italy

    F&B other
    August 2018 - Now · 4 months

  • Food and Beverage

    Mc Donald's - Paris, France

    F&B kitchen
    April 2018 - June 2018 · 3 months

  • Food and Beverage Operations

    Rose Bakery Paris - Paris, France

    Bakery/Pastry
    December 2017 - February 2018 · 3 months

  • Food and Beverage Trainee and Front office

    IHG (Holiday inn Resort) - Sanya, China

    F&B other
    December 2015 - January 2017 · 1 year and 2 months

  • Food and Beverage Trainee

    soltee Crown plaza (IHG) - Kathmandu, Nepal

    F&B other
    April 2014 - April 2014 · 1 month

    4 days one shot excellent service to VVIP guest of SAARC summit

Education

  • Master

    Paris School of Business - Paris, France

    September 2017 - Now

    i am currently reading master degree in hospitality and tourisum management

  • bacholor degree

    International School of Tourism and Hotel Management - Kathmandu, Nepal

    January 2013 - October 2017

  • 10+2(Management)

    Kathamandu Bernhardt Collage - Kathmandu, Nepal

    October 2010 - December 2012

Languages

  • Nepali
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Hindi
    Full professional
    80%
  • Chinese
    Professional working
    60%
  • Italian
    Limited working
    40%
  • French
    Limited working
    40%

Skills

  • A team player
  • business developer and business analyst
  • Cocktails, barista
  • Computer hardware
  • F&B management
  • Friendly person
  • Hospitality Management
  • Leadership
  • Microsoft Office
  • - Smart and hard worker
  • Strong hospitality
Connections
Santosh Paudel
Food and Beverage Operations at Aemilia Hotel & Savhotel
Armando Basile
Pastry Demi Chef de Partie at Starwood Hotels & Resort Danieli
Stijn Van Bleyenbergh
Member of the Organization Committee at AMFORHT
View 34 connections
Following
Novotel Amsterdam City - Accor
Amsterdam, Netherlands
Chef Training U.S.
New York, NY, United States
The Dixon Autograph Collection
London, United Kingdom
Other members
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