Margarida Vilarinho

Margarida Vilarinho

Founder / Manager at Casa do Baco
Lives in Lisbon, Portugal
over 6 months ago

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Being my background studies Management Hospitality. I started my career as Restaurant Manager in Restaurant Claro in Lisbon, moving then aboard in Disney Cruise Line, in Orlando, as Assistant Dinning Room Server, following Demi Chef de Rang in Remy Restaurant created by award-winning Chefs, such as Chef Arnaud Lallement, from l'Assiette Champenoise, a Michelin 3-star Restaurant. After this experience I found my passion in wines, and joined to a Portuguese wine Producer, as Key Account Manager.

At this time I am student in the Executive Master in Management with Specialisation in Strategic Marketing in Católica Lisbon School Business and Economics. I truly believe that this program will help me find a new challenge in Marketing, leveraging my knowledge in Client Service and Sales, essential to understand the markets, its trends and needs.

Experience

  • Founder / Manager

    Casa do Baco - Lisbon, Portugal

    Administration & General
    July 2017 - Now · 1 year and 6 months

  • Key Account Manager

    Rui Roboredo Madeira Vinhos SA - Lisbon, Portugal

    Sales & Marketing
    April 2015 - June 2017 · 2 years and 3 months

  • Wine Cellar Shop Assistant

    Garrafeira Nacional - Lisbon, Portugal

    Sales & Marketing
    August 2014 - March 2015 · 8 months

  • Demi Chef de Rang

    Disney Cruise Line - Orlando, FL, United States

    F&B service
    March 2014 - June 2014 · 5 months

  • Assistant Dinning Room Server

    Disney Cruise Line - Orlando, FL, United States

    F&B service
    January 2014 - March 2014 · 3 months

  • Restaurant Supervisor

    Claro - Lisbon, Portugal

    Management
    December 2012 - December 2013 · 1 year and 1 month

Languages

  • Portuguese
    Native or fluent
    100%
  • Spanish
    Professional working
    60%
  • English
    Professional working
    60%
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