Margot Rice

Margot Rice

Food and Beverage Trainee at Hôtel Plaza Athénée - Dorchester Collection
Lives in Paris, France
over 6 months ago

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MSc student in Hospitality and Tourism Management

Experience

  • Food and Beverage Trainee

    Hôtel Plaza Athénée - Dorchester Collection - Paris, France

    Management Trainee
    August 2018 - Now · 5 months

  • Junior Consultant

    Barceló Hotel Group - Madrid, Spain

    Other
    April 2018 - June 2018 · 3 months

    Objective of the project: Deliver an exclusive offer of high-end hyper-local culinary experiences for Barceló Hotel Group: market strategy and portfolio development. Structure of the project: -International benchmarking: market analysis, competitive landscape -Local analysis (focus on Mallorca's market): SWOT, segmentation, target, market strategy -Proposal: product development & implementation strategy

  • Casual worker

    Park Hyatt Paris Vendôme - Paris, France

    F&B service
    December 2017 - December 2017 · 1 month

    Working at the room service department allowed me to develop my ability to interact with customers from diverse cultures and backgrounds but also to enhance my organization skills and ability to handle stressful situations. Responsibilities: -Set up room service trays and tables to prepare for incoming orders -Prepare and serve orders -Respond to guest requests in a timely and efficient manner -Collect guest trays -Restocking minibars

  • Banquet Intern

    Park Hyatt Paris Vendôme - Paris, France

    F&B other
    April 2017 - October 2017 · 7 months

    My experience at the banqueting department, allowed me to learn how to organize, set up, serve the guests and satisfy their requests and overall ensure a consistent and successful banquet, within a luxury hotel. Responsibilities: -Set up for events -Serve guests -Respond to guest requests in a timely and efficient manner -Keep glasses filled, remove each round of plates and replenish utensils. -Clean up venue after event

  • Aupair

    Europair Services - New South Wales, Australia

    Other
    May 2016 - August 2016 · 4 months

    My experience as au-pair allowed me to take responsibilities, enhance my organization, and help me to be extremely patient and a good listener. Responsibilities: child care and house hold duties in the mornings and evenings, with additional babysitting responsibilities on required weekends and evenings.

  • Documentary credits Intern

    LCL bank - Paris, France

    Other
    January 2016 - February 2016 · 2 months

  • Kitchen crew member

    McDonald's - Chartres, France

    F&B kitchen
    July 2015 - August 2015 · 2 months

    Throughout this experience, I have improved my teamwork skills, learned to work quickly, efficiently and built loyal clientele through friendly interactions. Responsibilities: prepare the food in a timely and efficient manner, clean up the kitchen along with the lobby area.

  • Market Research Intern

    Jax Coco - New York, NY, United States

    Other
    April 2015 - June 2017 · 2 years and 3 months

    Sales Prospecting, focus on New-York City's Market: e-mailing, cold calling, foot prospecting and follow-up. Prospecting suppliers: e-mailing and phone calls. Updating customers and suppliers 'databases on Excel.

  • Aupair

    Europair Services - Málaga, Spain

    Other
    June 2014 - August 2014 · 3 months

    My experience as au-pair allowed me to take responsibilities, enhance my organization, and help me to be extremely patient and a good listener. Responsibilities: child care and house hold duties in the mornings and evenings, with additional babysitting responsibilities on required weekends and evenings.

Education

  • PDP: Professional Development Program

    Cornell University - School of Hotel Administration - Ithaca, NY, United States

    June 2018 - July 2018

    Strategic Marketing for Hotels and Restaurants, Hotel Revenue Management, Hospitality Human Resources Management, Strategic Innovation and Change Management

  • Master's degree in Hospitality and Tourism Management

    ESCP Europe Madrid - Madrid, Spain

    October 2017 - Now

    Master's degree in Hospitality and Tourism Management consisted of: -In-class sessions in Madrid and Turin campuses and a 2-week seminar at Cornell University, NY (USA). -Internships / Graduate program / Job (4 months minimum) Professional Development Activities: -International Consultancy Project -Guest Speakers' Lectures -Company Visits -Career Workshops with Barcelo Hotels & Resorts, Amadeus, Costa Crociere. -Coaching

  • Bachelor's degree in International Hospitality Management

    LH Luxury Hotelschool Paris - Paris, France

    October 2016 - August 2017

  • Two years degree in International Trade

    Lycée Maurice Ravel - Paris, France

    September 2014 - May 2016

  • A-level of economic and social science

    Lycée Silvia Monfort - Chartres, France

    September 2009 - May 2013

Languages

  • French
    Native or fluent
    100%
  • English
    Full professional
    80%
  • Spanish
    Limited working
    40%

Skills

  • Customer service oriented
  • Detailed-oriented
  • Good communicator
  • MS Office
  • Strong team work
  • Time management skills
Following
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