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Restaurant and Bar Supervisor
Mercure Hotel Accor Hotels - Edinburgh, United KingdomCateringDecember 2018 - Now · 1 month
• Maintain quality control for all food served • Ensure customer satisfaction through promoting excellent service • Respond to customer complaints tactfully and professionally • Oversee all front and back of the house restaurant operations • Generate weekly, monthly, and annual reports • Train new employees and provide ongoing training for all staff
SpanishNative or fluent100%
EnglishNative or fluent100%
RomanianNative or fluent100%