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I am looking for a new & challenging position, one which will make best use of my existing skills & experience and also further my personal development.
Mixologist/ Bar Supervisor
Mina A Salam, Madinat Jumeirah - Dubai, United Arab EmiratesF&B serviceDecember 2015 - Now · 2 years and 12 months
-In Charge of HACCP standards.( Including bar audit and food safety and hygiene internal audit checklist. -Extensive knowledge in Spirits and Classic Cocktails. -Supervise closely and monitors the cashiering function to ensure compliance with JI Cashiering Procedures. -Minimize and control cost of beverages through ordering process. -Maintaining all par stocks and order equipment according to the needs. -In Charge of monthly inventory and dealing with the cost control for variances. -In Charge of purchasing bar supplies and beverages outside company. -Involved in creating new menus and sale change mix to make changes and upgrade with the coordination of the General Manager. -Tries new methods, equipment’s for creativity that required new products and generate ideas. -Prepare all needs for larger groups and packages. -Regularly conduct bar related trainings for the service staff. -Support the Bar and Beverage Manager in any other beverage related matters as required throughout the hotel. -Keep bar records and files well updated. -Monitor temperature records, recipes and daily availabilities up to date. -Minimize and control breakage. -Ensuring that the bar is stocked and all side opening and closing duties are completed. -Represents MJ for external & internal bartending competitions and advises all related participation and acts as a mentor for all junior colleagues. -Share bar related topics and information via notice boards and daily briefing.
Lyceum of the Philippines University - Hospitality and Tourism Management - Manila, PhilippinesJune 2007 - March 2012
EnglishNative or fluent100%
- Administrative tasks (Documentation)
- Computer literate (Outlook, excel, work pad, editi
- Event Planning & Managing
- Restaurant Reservation (Guest profile and Preferen
- Supervising Cashiering (POS and Symphony system
Monin mixology winner 2016
Bartender of the year 2017