Maria Magdalena Palou Obrador

Maria Magdalena Palou Obrador

Technisian at Logitravel Group
Lives in Palma, Spain

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About me

Graduated simultaneously in Tourism and Protocol and Events Management. With creative capacity and personal initiative, ease for interpersonal relationships and teamwork, even in situations of pressure, as well as strongly oriented to the achievement of objectives and effective resolution of problems linked to new challenges and development of new projects. Also, I am a person organized and careful in the small details.

My experience in different jobs that I have been able to perform has helped me to improve my professional skills and adapt better to new challenges that have been emerging, as well as adapt to different work methodologies and, in this way, get used to it easily to any circumstance.

Experience

3 years and 4 months

  • Technisian

    Logitravel Group - Palma, Spain

    Logistics
    October 2019 - Now · 4 months

    Logitravel Group offers both, consumer and industry focused travel services. The Group bases its business into two big pillars: travel product specialisation and technology from which all the company brands arise. Job functions: · Mapping tasks · Content writing · Troubleshooting · Sales optimization

  • Database Administrator - CU and BePlus

    Barcelo Hotel Group - Palma, Spain

    Retail
    December 2018 - July 2019 · 8 months

    Barceló Hotel Group, the hotel division of the Barceló Group, is the 3rd largest chain in Spain and the 44th largest in the world. It currently has 116 urban and holiday hotels of 4 and 5 stars, and more than 33,000 rooms, distributed in 20 countries and marketed under 4 brands: Royal Hideaway Luxury Hotels & Resorts, Barceló Hotels & Resorts, Occidental Hotels & Resorts and Allegro Hotels. Job functions: · Daily review of the quality of the database: clients and contact persons. · Daily assistance to contract modification requests (TTOO), agreements (company rate), or quotations (groups). · Attention via telephone and mails with the commercial departments of the company's hotels.

  • Waitress

    Universal Hotels - Canyamel, Spain

    F&B service
    July 2016 - October 2018 · 2 years and 4 months

    Universal Hotel Laguna. Located on the beachfront in Canyamel. It has 122 rooms, an adjoining villa and apartments located 10 minutes from the hotel. Job functions: · Serve hotel guests. · Prepare and serve the day drinks and cocktails at night. · Help the bar manager in inventories at the end of the month. · Carry out stock orders.

  • Purchasing trainee

    Park Hyatt Mallorca - Canyamel, Spain

    Finance/Accounting
    June 2017 - September 2017 · 4 months

    The Park Hyatt Mallorca, is a five star superior luxury hotel, and is located in the Cap Vermell Valley, a 15-minute walk from Canyamel and its beach. It is the only one in Mallorca of the company and one of the two in Spain. The establishment has 142 rooms, including 16 suites with a design in the style of an authentic Mallorcan town. Job function · Hotel purchasing department administration. · Administration of delivery notes and invoices. · Modification and creation of inventories and stock. · Help with inventory at the end of the month.

Education

Currently studying

  • University Specialist in Project Management, (30 ECTS)

    Universitat de les Illes Balears (UIB) - Palma, Spain

    October 2010 - Now

  • Doble degree in Tourism and in Protocol and Events Management

    ETB Escuela de Turismo de Baleares - Palma, Spain

    October 2014 - June 2019

Languages

4 languages

  • Spanish

    Native or fluent

  • Catalan

    Native or fluent

  • English

    Professional working

  • German

    Notions

Personal information

Nationalities

  • Spanish

Date of birth

July 24th 1996

Driving License

Yes

Skills

14 skills

  • Can work under pressure
  • Creative
  • Effective teamwork
  • Events organizing
  • Initiative
  • Innovative
  • Interpersonal skills
  • MICE and Group Sales
  • MICE Knowledge
  • Organizing events
  • Positive attitude
  • SAP CRM
  • Team working
  • Well-organized
Connections
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Food Engineer, F&B Manager, F&B Consultant at De Luca Food Solutions
Igor Daloiso
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Reservation, & Customer Service Executive at Wahaj Boulevard Hotel
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